Woks / Generic
Carbon Steel · Chinese Style

Generic Woks

Heavy-duty Cantonese style woks designed for professional kitchens and large-scale cooking. These carbon steel pans feature dual handles and wide diameters for authentic Asian culinary techniques

Carbon Steel Woks Chinese Style Woks Professional Grade Woks Large Woks Dual Handle Woks Flat Bottom Woks Pre-Seasoned Woks Woks for Electric Stoves Fits 17 inch Round Bottom Woks Hand Hammered Woks
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Carbon steel Cantonese style wok 20 in See details
In short

Cantonese Dual Handles

Two side handles provide stability for heavy, large-diameter pans.

Large Scale Cooking

Diameters up to 55 cm accommodate high-volume professional needs.

Heavy-Duty Steel

Hand-hammered carbon steel ensures durability in commercial environments.

Products

Current woks from Generic

Why we keep it

Professional Cantonese Style

This selection features large-format carbon steel woks ranging from 17.5 in to 21.6 in (55 cm). These models are built for gas and electric stoves with both flat and round bottom options.

  • Two side handle design
  • Hand-hammered carbon steel
  • Round bottom 50 cm models
  • Flat bottom electric options
  • Gourmet chef grade
  • Pre-seasoned surfaces
Designed around

Dual Handle Stability

The Cantonese style utilizes two metal side handles rather than a single long handle for balance.

Professional Sizing

With sizes reaching 55 cm, these are intended for large batches and professional use.

Bottom Configurations

Available in round bottom for traditional ranges and flat bottom for electric stoves.

Durable Build

The heavy-duty carbon steel construction is designed for the rigors of authentic Asian cooking.

From use

Notes from buyers

Joshua 4.4

The 20 in dual handle wok is perfect for cooking large family meals on my outdoor burner.

Daniel 4.8

The 17.5 in flat bottom model stays very stable on my electric stovetop.

Eric 4.2

This 50 cm hand-hammered pan is exactly what I needed for high-volume stir-frying.

FAQ

Generic FAQ

What is a Cantonese style wok?

It is a wok featuring two small side handles instead of one long handle.

What is the largest size available?

The largest model in this collection has a 55 cm (21.6 in) diameter.

Can I use these on an electric stove?

Yes, the flat bottom models are designed for use on electric stoves.

Are these woks pre-seasoned?

The collection includes pre-seasoned carbon steel options for immediate use.